Tradition and Culture | KOKUSHU Digital Museum

TOP
ALL
Tradition and Culture

Tradition and Culture

“Maritime Transport and Distribution” — Itami Morohaku and Nada no Kiippon: How the Downriver Sake Trade Gave Rise to the Celebrated Brewing Regions of Itami and the Nada Gogo

Produced by: Hanshin Japan Heritage Promotion Council
“Tanba Toji” — Itami Morohaku and Nada no Kiippon: How the Downriver Sake Trade Gave Rise to the Celebrated Brewing Regions of Itami and the Nada Gogo

Produced by: Hanshin Japan Heritage Promotion Council
“Sake Rice” — Itami Morohaku and Nada no Kiippon: How the Downriver Sake Trade Gave Rise to the Celebrated Brewing Regions of Itami and the Nada Gogo

Produced by: Hanshin Japan Heritage Promotion Council
“Water” — Itami Morohaku and Nada no Kiippon: How the Downriver Sake Trade Gave Rise to the Celebrated Brewing Regions of Itami and the Nada Gogo

Produced by: Hanshin Japan Heritage Promotion Council
“Geography” — Itami Morohaku and Nada no Kiippon: How the Downriver Sake Trade Gave Rise to the Celebrated Brewing Regions of Itami and the Nada Gogo

Produced by: Hanshin Japan Heritage Promotion Council
“History” — Itami Morohaku and Nada no Kiippon: How the Downriver Sake Trade Gave Rise to the Celebrated Brewing Regions of Itami and the Nada Gogo

Produced by: Hanshin Japan Heritage Promotion Council
The Pride of the Toji (1981)

Produced by: Kiyoko Kaneko
Sake Brewing in the Edo Period (English)

Produced by: Itami City Museum
UNESCO Intangible Cultural Heritage: “Japan’s Traditional Brewing” (English)

Produced by: National Tax Agency & Agency for Cultural Affairs
Straw Rope Making

Original Provider: Kenbishi Shuzo
Koshiki Making 1

Original Provider: Kenbishi Shuzo
Koshiki Making 2

Original Provider: Kenbishi Shuzo
Koshiki Making 3

Original Provider: Kenbishi Shuzo
Koshiki Making 4

Original Provider: Kenbishi Shuzo
Koshiki Making 5

Original Provider: Kenbishi Shuzo
Koji

Original Provider: JSS
Kanzukuri at Kenbishi

Original Provider: Kenbishi Shuzo
Kikumasamune ‘Kanzukuri’ Excerpt – Sake Brewing Song

Original Provider: Kenbishi Shuzo
Kikumasamune Taru Sake

Original Provider: Kikumasamune Shuzo
Making Japanese Sake (English)

Introduction to the brewing processes of sake.
Kimoto (1980)

Documentary about the making of the traditional sake starter ‘Kimoto’, filmed at the Kikumasamune brewery in 1979.
360VR Tour of Sake Brewing Processes (English)

Introducing the process from ingredients (water and rice) to brewing techniques.
360VR Enjoy Honkaku Shochu and Awamori (English)

360° VR shochu and awamori making experience featuring brands from all over Japan.
Shochu Making (English)

Introduction to the distillation processes of honkaku shochu.
All About shochu: The Honkaku Shochu Production Process (English)

Commentary on the production processes of honkaku shochu.

Popular Articles

PICK UP

sake

ARE YOU OF LEGAL
DRINKING AGE?

Are you of legal drinking age?
By entering this website, you certify that you are of
legal drinking age in the country you reside in.

YES NO